Cooking a ham

Cooking A Ham: {Timetable & Tips} : TipNut.com - Cook Ham In 325° Oven. Fresh Ham (Uncooked). Half Leg (Bone-In), 5 to 8 lbs, 35 to 40 mins per lb. Whole Leg (Bone-In), 12 to 16 lbs, 22 to 26 mins per lb. Whole Leg (Boneless), 10 to 14 lbs, 24 to 28 mins per lb ...